Overview
Taking the outdoor lifestyle, the sound of sizzling, the aroma of smoke and the gathering of friends and family, DCS embodies the great outdoors legacy.
A dream to create a premium experience for all outdoor entertaining was realized in 1989 when DCS pioneered the Premium Outdoor Grill as he world now knows it.
Not bad for three innovators in a Surf City garage.
Built with Precision and Finest Materials
We have always had a philosophy of avoiding the incorporation of scarce resources into our products wherever possible. We have set ourselves a goal of eliminating brominated fire retardants in plastics.
All our factories operate On-line manufacturing. This results in less waste and less inventory. All packaging is either reused or recycled, which eliminates waste and reduces the amount of packaging that is dumped into landfill.
The Art of Grilling
Handcrafted for serious cooks, DCS Grills smoke, sear, rotisserie, bake and slow cook for all round exceptional cooking performance. Match your skill with the ultimate in outdoor grilling. Combine with a full range outdoor components to create your ultimate outdoor kitchen.
Applying The Perfect Heat
At its heart, cooking is a simple transformation. Using heat, we transform ingredients into a nutritious meal, turn soft dough to crispy cookies, and take foods from pale to golden brown.
Through innovative design based on decades of expertise, DCS grills are designed to give absolute control across this versatile range of cooking techniques. Precision placed independent burners combine with a lid profile purpose designed to give the optimal convection flow for even distribution of hot air.
Achieving perfect results is as simple as choosing the best balance of power and placement for your cook.
| Low | Medium
| High |
| With long slow cooks such as smoking briskets or braising shanks, the ability to maintain consistent temperatures and manage heat distribution is key. DCS grills create a perfect seal to minimize heat loss while controlled heat from the U-shaped burners helps to maintain stable temperatures. | Medium heat cooking is all about the balance of power and placement. The secondary cooking zones above the DCS grill surface provides the perfect balanced environment for achieving deeper color without overcooking, resting the seared steaks, or poaching anything from fish to fruit. | From searing over charcoal to using infrared on the rotisserie, high temperature cooking is about harnessing the power of the grill. Whether developing the perfect crust on a prime rib, quickly searing a tuna steak or reverse-searing a roast, this is where the exceptional power of the DCS grill truly shines. |
Fisher & PaykelDCS combines American innovation with the pioneering spirit of Fisher & Paykel with the brands aligning in 2004. Since the founding of Fisher & Paykel in 1934, we have grown into a global, designled company of more than 4,000 people. For us, legacy is about looking into the future, while ensuring what we develop today is aligned to the fundamental principles of sustainable design. We are committed to ongoing research and development. Our cu |
Environment
Fisher & Paykel has long been committed to environmentally conscious operations as a business, and to creating new products that increasingly limit the impact on the environment's natural resources. We take care to ensure our appliances reduce impact on the environment throughout their lifetime. We strive to meet international standards such as Energy Star and WELS rating ratings. Production material is carefully selected to reduce strain on the environment. |
Perfect Results| With an obsessive focus on cooking, we design and engineer grills and specialty cooking attachments that deliver perfect results whether that is a well-seared steak or meltingly tender ribs. Intuitive to use, innovative in their design and built to stand the test of time, DCS sets the standard in outdoor kitchens for serious cooks. |
Why Heat Meets TechniqueHarnessing the power of heat has been the cornerstone of cooking for millennia. The ability to control searing embers and the heat of a flame with the perfect intensity, application and timing is a pursuit that continues to define exceptional cooking. The combination of power, consistency and control of heat across the entire DCS range creates the perfect environment for any cooking technique from a long, slow smoke for an unmistakable bark and perfect smoke ring, to a dark crust-creating sear on a fillet of steak. |
DCS Grills Duck Brown Apron
A necessity for any serious griller, this DCS Duck Brown apron is generously sized and features a front storage pocket and adjustable neck band. Made in America from 100% Vintage Cotton and hand finished brass findings.
