Whiskey: Tirado Distillery Gold Corn
Made from New York state grown organic corn at what claims to be the first legal distillery in the Bronx to open after prohibition.
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Size: 750ML
Proof: 80 (40% ABV)
Origin: United States
Distillery: Tirado Distillery
Tirado is the first distillery to produce whiskey in the Bronx borough of New York City since Prohibition! It is operated by physician Dr. Rene Hernandez, who wanted to use locally grown ingredients to reflect his pride of his home state. In this case, the whiskey is made with organic corn grown upstate.
Tirado Distillery Gold Corn Whiskey Tasting Notes
Nose: Cedar wood, vanilla, mocha coffee, honey, pecan pie and butterscotch.
Palate: Burnt toffee, chocolate, butterscotch and red apple fruitiness with fresh flat leaf coriander and dry spicy oak. Faint smoky bacon.
Finish: Smoky bacon, pecan pie and spicy apple.
Distillery Information
A Powdersville-based distillery that has garnered acclaim for its handcrafted local spirits is expanding operations with a new facility in a forthcoming mixed-use development in the Village of West Greenville.
